Rich Assholes and Bluefin Tuna

July 24, 2009

It’s probably impossible to think about the impending extinction of bluefin tuna without becoming rampantly misanthropic. And the closer you look, the worse it gets:

[Richard Ellis, author of Tuna: A Love Story, says:] “People believe in their hearts that a piece of raw fish is worth $600. And one of the main reasons that it’s worth $600 is because you can’t afford it and I can’t, but they can. That makes it very special, and it makes people who eat it special.

“Any kind of luxury goods largely come from that sort of statement: I can afford it, and you can’t. I’ll drive a Maserati, even if I can’t drive it faster than 65 miles per hour in most of the United States. I can afford a $280,000 car, and you’re stuck with a Dodge Neon. I can fly private jet, drive a Maserati, do anything I bloody well please, including having a $600 piece of fish. And you can’t.”

And this is the brutal truth: bluefin, which beyond their intrinsic value as living creatures happen to be one of the universe’s more majestic species, a Platonic ideal of oceanic speed and grace, aren’t being extinguished by our greed. They’re being sacrificed to our vanity, pretension, and ostentation — the most pathetic of our vices.

I don’t think it could be said any better. [Via The Daily Dish.] Link.

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