October 13, 2009
Here’s an amazing vegan take on one of the best-known Mexican dishes. Recipe here.
Previous post: Dickhead of the Month
Next post: Animals Feel Pain During Kosher or Halal Slaughter
Every item purchased from Amazon after following any of our above links supports Vegan.com!
Get Erik's blog by email:
Copyright © 2008-2013 Vegan.com. All rights reserved.