Bryanna Clark Grogan
Bryanna has devoted over 40 years to the study of cooking and nutrition, the last 23 to vegan cooking. She is the author of nine vegan cookbooks.
Bryanna has conducted cooking workshops and classes at numerous health and vegetarian conferences in North America. Visit her website at BryannaClarkGrogan.com.
Here’s a recipe she’s created exclusively for Vegan.com:
Want more recipes from Bryanna? See her author page on Amazon.com.