Colleen Patrick-Goudreau’s newest cookbook, The Vegan Table,< just hit Amazon.com. It's jammed with gorgeous color photos, and offers 200 recipes, including: Pumpkin Curry Roasted Red Pepper, Artichoke, and Pesto Sandwiches Creamy Macaroni and Cashew Cheese Elegantly Simple Stuffed Bell Peppers Pasta Primavera with Fresh Veggies and Herbs Tempeh and Eggplant Pot Pies African Sweet Potato and Peanut Stew Colleen's previous book, The Joy of Vegan Baking, was a top-selling and widely loved vegan cookbook. But since baking is too fussy for me to bother with, and I hate using my oven, I’m much more excited about this new title.
