If you drink coffee, you’ll want to know about your vegan coffee creamer options. Every product featured on this page is 100 percent dairy-free.
Adding regular soy or almond milk to coffee may disappoint because the coffee’s heat and acidity causes curdling. Unsweetened coconut milk out of a can will give you great results, but it’ll also give you a big dose of saturated fat. That’s fine for once in a while, but maybe not for every day.
Fortunately, a number of companies make healthy vegan coffee creamers. They’re specifically formulated to blend perfectly into a hot cup of coffee. These products are stocked in your grocery’s dairy case, often in pint-sized cartons or plastic containers.
Vegan Coffee Creamer Brands (USA)
- Califia Farms: Creamers (many varieties made from oats and/or almonds)
- Chobani: Coffee Creamer (Four Varieties)
- Nutpods: Dairy-Free Creamer
- Planet Oat: Oatmilk Creamer
- Ripple Foods: Original Half & Half
- Silk: AlmondMilk, SoyMilk, and OatMilk Creamers and Half-&-Half Alternative
- So Delicious: Dairy-Free Creamers
- Trader Joe’s: Vegan Creamer
Finally, keep in mind that if you are drinking refrigerated or iced coffee, then the curdling problem disappears and any sort of vegan milk will work well.
