Cakes are traditionally made with eggs, milk and butter. Yet surprisingly, these ingredients are in no way essential to making a moist and delicious cake.
Once you order a vegan baking book and stock your pantry with some vegan baking essentials, you’ll be ready to whip up delicious vegan cake and other treats that will make people say “I can’t believe it’s vegan!” You can also order vegan cakes from many bakeries, including the bakery department at any Whole Foods Market.
Vegan Baking Books
- Modern Vegan Baking, by Gretchen Price
- Chloe’s Vegan Desserts, by Chloe Coscarelli
- Sweet Vegan Treats, By Hannah Kaminsky
- Incredible Plant-Based Desserts, by Anthea Cheng
- Vegan Treats: Easy Vegan Bites and Bakes (Gluten-Free), by Emma Hollingsworth
- The Little Vegan Dessert Cookbook, by Laura Crotty
